Our Starter

 

Lumpia, Martabak & Gado-gado

Lumpia, Martabak & Gado-gado

 Lumpia
Two deep fried home made spring rolls: chicken or vegetarian.
 

Rice Paper Rolls
Fried prawn spring rolls with cucumber, mint leaf and glass noodles all rolled in rice paper and seasoned with a Thai dressing.
 

Japanese Gyozas
Japanese style minced pork dumplings, with spices and herbs. Served with organic mesclun salad & soy sauce.
 

NOmad Style Martabak
Homemade minced pork & mixed vegetables, wrapped within a deliciously thin pastry. Served with cucumber & carrot pickles with tamarind sauce.
 

Our famous Gado-Gado
Potato, fried tofu and soya bean cake, rolled in rice paper and served with a delicious homemade peanut sauce.
 

 

DELICIOUS SANDWICHES

Club Sandwich
Classic Club Sandwich with chicken, bacon, egg, cheese, lettuce and tomato. Served with Nomads homemade french fries & sprinkled with “herbes de provence”.
  

Vegetarian Club Sandwich
Served with ripe papaya, avocado, red onion, egg, grilled eggplant, cheese & lettuce. Served with NOmads homemade french fries & sprinkled with “herbes de provence”.

 

 

smoked marlin salad, green papaya salad & mie kuah

smoked marlin salad, green papaya salad & mie kuah

 

SALAD

Green Papaya Salad
Green papaya, apple, orange, mango, pineapple & organic mesclun salad. Served with Thai sweet & sour dressing.

 

Smoked Marlin Salad
Fresh smoked marlin on a bed of organic mesclun salad and “tomato concasse” topped with herbes de provence, crispy Parmesan & balsamic reduction dressing.

 

Nomad’s Salad
Organic mesclun, green & black olives, fennel, tomato, cucumber, & potato in a honey mustard dressing.
 

Thai Prawn Salad
Seared king prawns on a bed of sliced apple, pineapple, orange segment and mint leaves. Served with organic mixed salad and tamarind palm sugar dressing.
 

 

YUMMY SOUP

Soto Ayam
A delicious classic Indonesian chicken soup.
Don’t forget to squeeze the lemon!
 

Fresh Prawn Laksa
Seared Black Tiger Prawns in a home made Malacca Laksa, with glass noodles, cilantro, mint leaves and lemon.
 

Mie Kuah
NOmad’s rice noodle soup with shredded chicken, straw mushrooms & bok choy. Served with soy sauce & chopped chili.

Share and Enjoy:
  • Print this article!
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • StumbleUpon
  • Technorati
  • Twitter
  • Twitthis
  • Yahoo! Bookmarks
  • Yahoo! Buzz
  • E-mail this story to a friend!
  • MySpace